A New York restaurant inspired by the Basque Country of Spain and France from the team behind Cervo’s, Hart’s and The Fly.We opened June 2024 on Broome Street in New York City’s Lower East Side. From the team behind Hart’s, Cervo’s and The Fly — Eel Bar is a restaurant inspired by the food and wine of the Basque country and Southern France. Every evening behind the bar you’ll find us putting new spins on classic cocktails.